Click Play button to watch video here

14/04/2021
188
17
6
100%

Spring Roll Recipe | Veg Spring Roll Recipe | Spring Roll Recipe In Hindi ЁЯШЛ ЁЯШЛ

Crispy Quinoa and Vegetable Spring Rolls

Introducing Veg Spring Rolls - a culinary delight that wraps together the vibrant colors, fresh flavors, and irresistible crunch of vegetables in a bite-sized package of perfection. Picture this: a delicate spring roll wrapper, filled to the brim with a colorful medley of crisp vegetables like carrots, cabbage, bell peppers, and bean sprouts, all seasoned with aromatic herbs and spices. But what sets these spring rolls apart is the harmony of textures - the crunchy exterior giving way to the tender, flavorful filling with each satisfying bite.

As you take your first taste, you're greeted by a symphony of flavors - the sweetness of the carrots, the freshness of the cabbage, the crunch of the bell peppers, and the subtle heat of the spices, all coming together in a tantalizing fusion that dances on your palate. Dip it into a tangy sweet chili sauce or a creamy peanut sauce for an extra burst of flavor, or enjoy it on its own as a delicious snack or appetizer.

But Veg Spring Rolls are more than just a tasty treat; they're a celebration of creativity and versatility. Whether served as a crowd-pleasing starter at a party, a wholesome snack for a midday pick-me-up, or a satisfying meal when paired with a side of steamed rice or noodles, these spring rolls are guaranteed to leave you craving for more.

With their colorful appearance, irresistible crunch, and mouthwatering flavor, Veg Spring Rolls are a culinary masterpiece that's as pleasing to the eyes as it is to the taste buds. So why not roll up your sleeves and embark on a culinary adventure with these delightful delights? Trust me, once you've tasted the freshness and crunch of Veg Spring Rolls, you'll never look at vegetables the same way again.

Ingredients:

For the filling:

  • 1 cup cooked quinoa
  • 1 cup finely shredded cabbage
  • 1 large carrot, julienned
  • 1 bell pepper, thinly sliced
  • 1/2 cup chopped mushrooms
  • 2-3 green onions, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon grated ginger
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil for cooking

For the rolls:

  • 10-12 spring roll wrappers
  • 2 tablespoons all-purpose flour mixed with 2 tablespoons water (for sealing the rolls)
  • Vegetable oil for frying

For the dipping sauce:

  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon sesame oil
  • 1 teaspoon chili flakes (optional)
  • 1 clove garlic, minced
  • 1 teaspoon grated ginger

Instructions:

  1. Heat 2 tablespoons of vegetable oil in a large skillet over medium-high heat. Add garlic and ginger, saute for a minute until fragrant.

  2. Add shredded cabbage, julienned carrots, sliced bell pepper, and chopped mushrooms to the skillet. Cook for 3-4 minutes until the vegetables are slightly softened.

  3. Stir in cooked quinoa, soy sauce, hoisin sauce, sesame oil, and green onions. Cook for another 2-3 minutes. Season with salt and pepper to taste. Remove from heat and let the filling cool.

  4. To make the dipping sauce, whisk together soy sauce, rice vinegar, honey (or maple syrup), sesame oil, chili flakes, minced garlic, and grated ginger in a small bowl. Set aside.

  5. To assemble the spring rolls, place a spring roll wrapper on a clean surface. Spoon about 2-3 tablespoons of the quinoa and vegetable filling onto the bottom third of the wrapper.

  6. Fold the bottom edge of the wrapper over the filling, then fold in the sides, and roll tightly. Seal the edge with the flour-water mixture. Repeat with the remaining wrappers and filling.

  7. Heat vegetable oil in a deep pan or wok over medium-high heat. Once the oil is hot, carefully add the spring rolls in batches and fry until golden brown and crispy, about 3-4 minutes per side.

  8. Remove the spring rolls using a slotted spoon and drain on paper towels to remove excess oil.

  9. Serve the crispy quinoa and vegetable spring rolls hot with the prepared dipping sauce. Enjoy!

Note:

  • You can customize the filling by adding your favorite vegetables or even tofu for added protein.
  • These spring rolls can be baked instead of fried for a healthier option. Simply brush them with oil and bake in a preheated oven at 400°F (200°C) for 15-20 minutes, flipping halfway through, until golden brown and crispy.

Spring Roll Recipe | Veg Spring Roll Recipe | Spring Roll Recipe In Hindi | Delicious Pakwan ЁЯШЛ ЁЯШЛ

Your Queries :-
spring roll recipe
spring roll recipe in hindi
spring rolls recipe malayalam
spring roll filling
spring roll street food
spring roll recipe in tamil
spring roll at home
spring roll at home easy
spring roll at home recipe
spring roll and momos
spring roll at home in hindi
spring roll by food fusion
spring roll by granny
spring roll banane ka tarika
spring roll banane ki vidhi
spring roll banane ki recipe
spring roll by nisha madhulika
spring roll chatni
spring roll chinese
#springroll #vegspringroll #deliciouspakwan

Thanks for watching this video..!!

Recent Comments on this video

@TheOfficialHomemade

14-Apr-2021: very nice. love the preparation and presentation. thanks for sharing...##

@lilsunshinesatakshi8223

14-Apr-2021: YummЁЯШЛ

@ramjeekrishna7711

14-Apr-2021: *Delicious..!!*

@rinkusharma1893

14-Apr-2021: ЁЯШЛ ЁЯШЛ ЁЯШЛ

@savitakhare1

14-Apr-2021: ЁЯСМЁЯСМ

@yosssharma

14-Apr-2021: Tasty and crunchy spring roll..!!

Bihari fish curry | katla fish | Delicious pakwan
07/05/2024
61
5
5
100%

Bihari fish curry | katla fish | Delicious pakwan

Bihari Style Fish Curry: A Flavorful Journey to Eastern India

Embark on a culinary adventure through the vibrant flavors of Bihar with this authentic Bihari Style Fish Curry. Bursting with aromatic spices, tangy tamarind, and tender fish, this traditional dish is a celebration of regional ingredients and culinary techniques that will transport your taste buds to the heart of Eastern India. Let's dive into the recipe and savor the rich flavors of Bihari cuisine!

Ingredien...full description


Anda curry| Egg masala | Delicious pakwan
06/05/2024
68
7
1
100%

Anda curry| Egg masala | Delicious pakwan

Flavorful Egg Masala Curry: A Spicy Delight

Treat your taste buds to the rich and aromatic flavors of this Egg Masala Curry, a beloved dish that combines the goodness of eggs with a tantalizing blend of spices and herbs. Perfect for a hearty meal with rice or bread, this comforting curry is sure to become a favorite in your culinary repertoire. Let's dive into the recipe and whip up some magic in the kitchen!

Ingredients:


Handi Mutton | Champaran Mutton | Ahuna Mutton | рд╣рд╛рдВрдбрд╝реА рдордЯрди рдХрд░реА | рдордЯрди рдорд╕рд╛рд▓рд╛ рдЕрд╣реБрдирд╛ | Delicious Pakwan
20/04/2022
137
9
7
100%

Handi Mutton | Champaran Mutton | Ahuna Mutton | рд╣рд╛рдВрдбрд╝реА рдордЯрди рдХрд░реА | рдордЯрди рдорд╕рд╛рд▓рд╛ рдЕрд╣реБрдирд╛ | Delicious Pakwan | mutton handi banane ka tarika

Handi Mutton: A Flavorful Delight

Handi Mutton is a traditional Indian dish known for its rich flavors and tender meat. Prepared in a handi, a deep, narrow-mouthed cooking vessel, this dish embodies the essence of Indian culinary heritage. With the perfect blend of spices and slow cooking technique, Handi Mutton is a favorite at festive occasions and family gatherings.

Ingredients:


ghevar | ghevar recipe | malai ghewar | ghewar banane ka tarika | rabdi ghevar | Delicious Pakwan
20/07/2021
161
12
6
100%

ghevar | ghevar recipe | malai ghewar | ghewar banane ka tarika | rabdi ghevar | Delicious Pakwan

Ghevar: A Sweet Symphony of Festive Flavors

Ghevar, a traditional Indian sweet delicacy originating from the royal kitchens of Rajasthan, is a masterpiece of culinary artistry that embodies the spirit of celebration and joy. This exquisite dessert, characterized by its intricate latticework and indulgent syrupy goodness, is a beloved treat during festivals and special occasions.

Ingredients:

For the Ghevar Batter:


Restaurant Style Egg Dum Biryani  | Egg Biryani | Anda Biryani | Kadhai Egg Biryani
02/07/2021
155
15
8
100%

Restaurant Style Egg Dum Biryani | Egg Biryani | Anda Biryani | Kadhai Egg Biryani

Scrumptious Egg Biryani: A Flavorful Fusion

Egg Biryani, a delightful blend of aromatic spices, fluffy rice, and perfectly boiled eggs, is a culinary masterpiece that tantalizes the taste buds and soothes the soul. This beloved dish combines the richness of traditional biryani with the wholesome goodness of eggs, creating a symphony of flavors that is sure to leave you craving for more.

Ingredients: